Immerse yourself in the history of one of the most prestigious Port wine houses in the world: Taylor’s Port, established in 1692.
Explore the recently renovated 300-year-old cellars at your own pace and get the most out of the experience with an audio-guide, available in 13 languages. Learn about the history of Port wine, its production process, the Douro Valley, and the house of Taylor Fladgate – its past, present, and wealth of Port wines. Discover the evolution of Taylor's and how it pioneered the presentation of the first Dry White Port and was the creator of the Late Bottled Vintage, a successful style that revolutionized Port wine consumption.
End your visit with a tasting of two of Taylor’s signature wines: Chip Dry – Extra Dry White and Late Bottled Vintage (LBV), and with an innovative and refreshing Chip Dry & Tonic -- a delicious new Port and Tonic drink.
Entrance fees
